Friday, March 4, 2011
Week-end Simple: Roast a chicken
But this weekend, I think I'd like to roast a chicken.
The best recipe I've found for roasting chicken is from Alice Water's The Art of Simple Food. Some salt, herbs, the right pot, and the freshest chicken you can buy result in the perfect entree for a weekend meal.
Posted by My French Corner at 5:32 AM