Friday, January 28, 2011
Week-end Simple: Drink chocolat chaud
I've had two snow days from school, and it's been satisfying being home, enjoying the snow, and indulging in late morning cups of rich hot chocolate.
I don't have a favorite chocolate, though many swear by the French Valrhona. But, I think any quality chocolate with a high percent of cocoa solids will do. I also like to sprinkle a little salt on my chocolat chaud--strange, I know--but I enjoy the combined sweet and salty flavors.
So whether it's snowing in your world or not, wouldn't it be nice to enjoy a cup of deep, rich chocolat chaud this weekend?
Posted by My French Corner at 6:56 PM